Valentine’s Dinner – Friday 14th or Saturday 15th February
You and your loved one can celebrate in one of the most romantic locations in Canterbury.
On Friday 14th February and Saturday 15th December we invite you to enjoy a superb 4-course à la carte fine dining Valentine’s dinner in the delightful Refectory Restaurant, with a pianist to entertain.
£39.95 per person
Why not stay overnight and enjoy a full English Breakfast the next morning and a romantic stroll around the Cathedral grounds?
Valentines Overnight Package: £199 Double occupancy to include a 4-course Valentine’s dinner, breakfast and entry to the Cathedral for one night or £325 B&B for two nights, with dinner on either the 14th or 15th February.
Valentines Menu 2020
Butternut Squash Velouté, with Roasted Seeds and Chilli Oil
Wild Mushroom Fricassée, with Toasted Pine Nuts and Poached Hen’s Egg
Roasted Pigeon, with Celeriac salad and Walnut dressing
Pickled Kohlrabi, Prawn, Apple and Lemon
Mango Iced Tea
Ox Cheek, Colcannon, Turnips and Rainbow Carrots
Duck Breast with Roasted Baby Beetroot, Chard and Tarragon Jus
Stone Bass ‘au Pistou’
Bulgar Wheat, Tenderstem, Baby Leek, Chicory and Shorne Sheep Cheese, with Wholegrain Mustard Sauce
Harissa, Parsnip and Paneer Strudel with Spiced Lentils, Spinach and Curried Cream
Salted Caramel Tart with Milk Ice Cream
Mango Parfait, with Coconut Sorbet and Pecan Tuille
Chilled Chocolate Fondant, with Honey Roasted Peanuts
Baked Pineapple and Ginger Cake, with Mascarpone Sorbet
Tea, Coffee and Mints